Olive Oil, new awards for Comincioli

2015 is bringing a number of new, important results to Comincioli Winery in Puegnago, one of the iconic brands in the sector of quality wine and oil of Lake Garda, more and more known and appreciated also internationally. Confirmation to this comes from the double recognition won in the context of the Oil Award launched by the German gourmet magazine Der Feinschmeker, which entered the monocultivar “denocciolato” (that means the olive kernel is removed before squeezing the olives) Leccino and Casaliva respectively among the best 40 and the best 175 olive oils in the world. The Casaliva was also elected “Best Denocciolato 2015” from international competition Il Magnifico, who also attributed the product the Silver Medal and a special award MET There are indeed good news fot the wines too, and especially the Gropèl, awarded the Bronze at Decanter World Wide Awards 2015 (with special mention for two other products of the Winery, the Sulèr and Diamante rosé). Meanwhile Comincioli was included among the 100 most important Italian brands in the special “Beautiful Italy”, realized for and distributed at Expo by the national newspaper La Repubblica. Last news is Gianfranco Comincioli has been “seduced” by the charm of pink sparkling, and these days he has launched his new Extra Dry Sparkling Rosé.